What is a common limitation of single-approach odor control methods?

A common limitation of single-approach odor control methods is that they may not address all types of odors effectively. This is because many odors have unique chemical compositions and sources, and a single method may only target a specific type or category of odor. For example, an approach designed to neutralize biological odors might be ineffective against chemical or synthetic odors.

Different odors can originate from a variety of sources—such as pets, smoke, food, or industrial processes—each requiring distinct control strategies. Therefore, relying solely on one method can lead to incomplete odor removal, allowing residual odors to persist, which may lead to customer dissatisfaction or recurring odor issues.

In contrast, a more comprehensive odor control strategy that incorporates multiple approaches may be required to effectively manage a wider spectrum of odors, resulting in better overall success in odor mitigation.